September is a transition month and can feel distinctly autumnal.
However, if warm weather continues, we can hang onto summer and have fabulous flower displays from daisies such as heleniums, rudbeckias and echinaceas, even as the day light hours shorten and night time temperatures drop.
Orange flowers remind us of summer sunshine and provide a useful transition colour in the garden, combining with pumpkins, pyracantha berries, and the first autumn foliage shades of the maples and deciduous azaleas.
Should we have an Indian summer, it’s apt that the heleniums, natives of North America, produce their velvety orange, yellow and copper-toned daisy flowers at this time of year. Some of the new helenium varieties are real value for money plants, flowering from mid-summer into October and earning their keep in the small garden, provided they can be given the right conditions.
As with all cultivated plants, the favoured habitat of their wild parents provides a clue about how to grow them in our gardens. With heleniums, it’s a moist, meadow soil, so give them a soil which retains moisture during the summer, but, equally important, drains freely during the winter, and they will grow away happily.
We grow them on Clumber’s sandy soil and dig in lots of our home-made compost to achieve this balance. The roots of heleniums are wide-spreading, but quite shallow, so in dry summers, covering watered soil around the base of the plant with a 2inch/5cm mulching layer of compost or bark to conserve soil moisture, will also be to their liking.
For the best display, give the soil at the base of the plants a thorough soaking if foliage starts to wilt and remove the faded flower heads to keep them flowering into the autumn. Although the yellow and apricot shades will perform well in light shade, a spot in full sun is needed to bring out the strongest colouring in the red flowered varieties.
When plants have finished flowering, their stems can be cut down to ground level. This helps prevent the crown of the plant from rotting.
Heleniums vary in height. The tallest varieties can reach around 6ft/1.8metres when suited and will need staking. Two new German varieties have received praise for their garden worthiness. El Dorado is bright yellow with a dark central cone and Rauchtopas has yellow topped petals with a red under side. In Clumber’s Walled Kitchen Garden we grow the old favourite Moerheim Beauty.
It produces rich, bronze-red flowers between July and September and will grow to around 3ft6ins/1.1m high, so is best supported with pea sticks, proprietary plant supports or canes and string. The aptly named Hot Lava is a newer variety with red and orange bi-colour flowers, a more stocky habit, around 3ft/90cm, and a similar flowering period. In our long borders next to the glasshouse, we also grow Sahin’s Early Flowerer. It will begin flowering in June and keep on going until October.